How does infantile cold vomit return a responsibility?

summary

Children should be very careful when using cold medicines. Many adult cold medicines are harmful to children. For example, Suxiaoshangfeng capsule, Ganmaotong and other medicines contain paracetamol, aminopyrine, caffeine and other ingredients, which can inhibit the bone marrow hematopoietic system and reduce children's immunity. Now I'd like to introduce to you what's wrong with children's cold and vomiting?

How does infantile cold vomit return a responsibility?

First: Children's cold vomiting gastrointestinal cold, mostly due to a cold or eating raw cold and unclean diet or food caused by clinical manifestations of nausea and vomiting, diarrhea.

Second: now the pace of work and life is too fast, but the pace of city life is too fast to vent, new troubles come again, over time, emotions will be suppressed. Emotional depression will also make their immunity decline, suffering from a cold. A UCLA study found that a couple's constructive discussion on marriage can help improve blood pressure, heart rate and white blood cell count, and enhance immunity.

Third: drink and drink the role of water is not the same, do not love to drink water immunity is not strong, easy to catch a cold Oh! Experts say that adequate drinking water can keep the respiratory tract mucosa moist, making it difficult for the cold virus to propagate rapidly and enhancing immunity. It is recommended to drink 40 ml of water per kilogram of body weight every day. Children need to drink more water.

matters needing attention

Vegetable is one of the commonly used vegetables, which can be hot fried and cold mixed, and is deeply loved by people. In recent years, many studies have shown that it is a plant with good medicinal value. It is rich in iron, zinc and other trace elements. It has the functions of calming the liver, lowering blood pressure, calming the nerves, preventing cancer, diuresis, detumescence and increasing appetite. Tofu is rich in nutrients, including iron, calcium, phosphorus, magnesium and other trace elements necessary for human body, as well as sugar, vegetable oil and rich high-quality protein. Its digestion and absorption rate is more than 95%. Method: wash celery and cut into strips; The dried beans are soaked in water the night before, washed with water the next day, sliced and sliced; Cut the dried pepper into small sections and ginger into thin strips. Pour the oil into the frying pan. Heat the oil and stir fry the dried beans over low heat. After frying the dried bean curd, put in the dried pepper and ginger and stir fry them. Then pour the celery section into the pot, stir fry over high heat, add appropriate amount of salt to taste, and stir fry until the celery is cooked.