What to eat during nasopharyngeal carcinoma chemotherapy

summary

Because the location of nasopharynx is hidden, the early symptoms of nasopharyngeal carcinoma are not typical, and it is easy to delay the diagnosis in clinic. The common symptoms are as follows: in the early stage of nasal symptoms, there may be blood in the retracted nose or blowing out nose. Sometimes there is no blood in the blowing out nose, and most patients do not pay attention to it. The growing tumor can block the nostril and cause nasal congestion, which is unilateral and then bilateral. Next, let's discuss what to eat during chemotherapy for nasopharyngeal carcinoma?

What to eat during nasopharyngeal carcinoma chemotherapy

First, due to the influence of the disease, patients with nasopharyngeal carcinoma have heavy psychological burden, poor appetite and low resistance, so it is necessary to guide family members to encourage patients to eat, and give them high protein, high vitamin, low-fat and digestible food. Such as beans, milk, fungus, carrots and so on. At the same time, guide the family members to create a clean and comfortable eating environment for patients, pay attention to color and fragrance, provide delicious food for patients, and provide rich nutrition for patients.

Second, a balanced diet, eat more vegetables, fruits. The diet during radiotherapy and chemotherapy of nasopharyngeal carcinoma should be easy to digest, fresh and delicious, rich in protein, vitamins and amino acids, such as kelp, laver, Gracilaria lemaneiformis, jellyfish, etc. Often mouth with plum, olive, green plum, fig, etc., can stimulate saliva secretion, reduce dry symptoms.

Third, it is advisable to eat more foods that can enhance the body's immunity and anti lung cancer, such as job's tears, sweet almond, water chestnut, oyster, jellyfish, yellow croaker, turtle, crab, horseshoe crab, clam, sea cucumber, Poria cocos, yam, jujube, wushao snake, kidney bean, mushroom, walnut and turtle.

matters needing attention

Eat less salty, smoked, roasted and salted products. Quit smoking alcohol, avoid spicy food, should not eat too dry, coarse food.