Precautions before abortion operation

Update Date: Source: Network

summary

When I went home last week, my mother and several people said that my sister-in-law of a family wanted to have an abortion. Then they all went to the hospital to see her. They also said that the abortion was not as good as the abortion. They also said that there was massive bleeding and the blood transfusion was made up. Now it's finally cured. Today we will share the precautions before the abortion operation.

Precautions before abortion operation

First: in order to maintain intestinal health, we need to use a variety of plant nutrients, such as soluble dietary fiber in vegetables and fruits, insoluble dietary fiber in coarse grains and beans, to provide nutrients for the growth of normal intestinal flora and maintain a balanced state within a few days after the application of antibiotics in a healthy diet after abortion.

Second: a healthy diet after abortion is an appropriate diet, which can supplement the anti infective substances needed by the injured body. Vitamin A has special benefits for maintaining the health of membrane tissue and promoting repair. Vitamin A mainly comes from animal food, especially rich in liver. Plant derived carotenoids also have certain vitamin A activity. Meat and vegetable diet can improve the absorption and utilization of vitamin A. Protein is the second indispensable nutrition in the prevention of infection. Soybean, all kinds of meat, eggs, milk, and even grains can provide a lot of protein.

Third: patients should pay attention to keep the vulva clean and sanitary, wash it with warm water 1-2 times a day, frequently change sanitary napkins and underwear, do not take a sitz bath before vaginal bleeding, and prohibit sexual life within a month, so as to avoid bacterial invasion, causing infection and aggravating vaginal bleeding.

matters needing attention

For such a disease: food selection should pay attention to nutrition, but also easy to digest and absorb. It can supply fresh fish, chicken, egg, animal liver, animal blood, lean meat, soybean products, milk, jujube, lotus seed, fresh fruits and vegetables.