What to eat after esophagus cancer operation
summary
Esophageal cancer patients have been a year after surgery, the current physical and mental health are good, eating or trouble, sometimes feel stuck in the throat, is currently actively cooperating with the doctor conditioning, about what to eat after esophageal cancer surgery? Do you understand? Now let's talk about what to eat after esophageal cancer surgery.
What to eat after esophagus cancer operation
Diet 1: the diet of esophageal cancer, we should learn to choose vegetables: medicine and food have the same origin, some foods have the effect of food therapy and anti-cancer, can be targeted to choose the application. The food beneficial to digestive system tumor include leek, lily, Chinese cabbage, water shield, concanavalin, cabbage and so on. Food in daily life, such as garlic, green tea, bean products, are also good anticancer drugs.
Diet 2: early esophageal cancer diet recuperation: in diet, the main use of the gastrointestinal tract's maximum digestion and absorption capacity, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.
Diet 3: the diet should be light, not partial to food, eat more foods containing a lot of vitamins, trace elements and cellulose, add new vegetables, seafood, mushrooms, fruits and so on.
matters needing attention
Objective to monitor the susceptible population, popularize the knowledge of cancer prevention, and improve the awareness of cancer prevention. We should carry out extensive health education and popularize the knowledge of cancer prevention. Strengthen physical exercise (such as Qigong, Taijiquan, etc.). Keep a good mood and don't sulk.
