Can kidney stone eat egg

summary

The diet of kidney stone has a lot of taboo, take egg for example, a lot of people dare not eat, so can kidney stone eat egg? Egg is a good thing, can kidney stone eat egg after all? Let me introduce it to you. Can kidney stone eat egg

Can kidney stone eat egg

Eggs contain high content of calcium, phosphorus, iron and vitamin A. they are also rich in B vitamins. They also contain many other essential vitamins and trace elements. They are good nutrition. Therefore, in order to supplement the necessary nutrition, eggs are also necessary. For patients with kidney stones, it is safer to eat only the protein part outside the egg and not the yolk inside.

Eggs can be divided into chicken protein and egg yolk. According to compendium of Materia Medica, egg white has clear Qi and slightly cold nature; egg yolk has turbid qi and warm nature. If the essence is not enough, it can be replenished with Qi. Therefore, egg white can clear Qi and treat latent heat, red eyes and sore throat.

Egg yolk is rich in vitamin A and vitamin D, and contains high iron, phosphorus, sulfur, calcium and other minerals. These substances provide conditions for the formation of kidney stones, including oxalate stones, phosphate stones, urate stones, calcium salts, cystine stones and other stones. Therefore, patients with kidney stones can not eat egg yolk.

matters needing attention

The fat rich in eggs is saturated fatty acid. Excessive intake will inevitably lead to a sharp rise in serum cholesterol and promote the occurrence of atherosclerosis and cardiovascular and cerebrovascular diseases. Therefore, it is suggested that patients with kidney stones should eat less eggs. If they want to eat, they can eat some egg white under the guidance of experts.