What soup does advanced gastric cancer drink good

summary

The stomach is an important digestive organ. The food ingested by mouth stays in the stomach for the longest time, and the gastric mucosa has more chances to contact all kinds of food ingested. Some food raw materials may be the cause of gastric cancer. Through a case-control study on the relationship between diet and gastric cancer, it was found that they were positively associated with fried bread, salted fish, smoked fish, pickled vegetables, salted food, salted pork, animal fat, fried food, etc., while they were positively associated with fresh vegetables (such as celery, lettuce, eggplant), various fruits (such as tomatoes, pumpkins) and foods containing a lot of vitamin C Food was negative. As a more complex disease, what kind of soup can stomach cancer late drink?

What soup does advanced gastric cancer drink good

First: for people with excessive gastric acid secretion, they should eat more steamed bread, steamed buns, noodles and other pasta. Pasta is alkaline, which can balance the acid-base of the stomach and help reduce the incidence of stomach disease.

Second: 20 grams of tangerine peel, 10 stems of scallion, 15 grams of xiangfuzi, 6 grams of ginger, and 10 grams of chicken. Cut the chicken into 1 cm square cubes, set aside, then wash the tangerine peel, stir fry the cyperus vinegar, put it into the casserole to fry 200 ml of medicinal juice, cut the ginger into grains, cut the green onion into shreds, and then put the chicken and medicinal juice into the iron pot to cook. To the first fire boil, drink wine, monosodium glutamate, soy sauce stir fry. Eat, to boiling rice wine 50 ml, while drinking, while eating chicken. Eat and drink happily.

Third: eat more fruits and vegetables. In daily life, people suffering from gastric cancer must eat more fruits and vegetables, but we must pay attention to thoroughly wash before eating, to avoid the stimulation of residual pesticides to the stomach. Generally, foods suitable for gastric cancer include: Pumpkin, mung bean, tofu, amaranth, carrot, duck, chicken, green tea, ginger sugar, red dates, pork tripe, milk, millet, lean pork, etc These foods can not only alleviate the symptoms of gastric cancer, but also effectively supplement the lack of nutrients in patients with gastric cancer.

matters needing attention

Warm reminder: it is also a common method to prevent gastric cancer to fast the food contaminated by mold. Mold belongs to fungi, which is widely distributed in nature. More than 20 kinds of molds have been proved to be carcinogenic. Some fungi can convert primary amines or inorganic amines into various secondary amines and promote the formation of nitrosamines. Therefore, we should pay attention to the prevention of mold and detoxification of food. We should strictly prevent mold pollution in the process of harvesting, storage, processing, manufacturing and transportation of grain, vegetables and other food, and fast the food contaminated by mold.