What food does vitiligo eat more good

summary

Long body vitiligo, go to the hospital to check that I am the limitations of vitiligo, after treatment later slowly improved, you want to know what to eat more vitiligo good? Today, let me tell you what to eat more for vitiligo.

What food does vitiligo eat more good

First: adhere to the rule of treatment, should eat less food rich in vitamin C, such as tomatoes, oranges, etc., eat more food containing melanin, such as black beans, black fungus and so on, keep a happy mood, contribute to the recovery of the disease.

Second: we must pay attention to taboos, avoid improper diet, affect the disease, hinder treatment, common pepper, garlic, ginger, onion and other stimulating food to avoid, eat more animal liver, fresh vegetables, bean products, black sesame, black rice, black beans, black fungus, mulberry and other food, promote melanin synthesis, help treatment.

Third: vitiligo patients in the diet usually pay attention to avoid vitamin C foods, such as oranges, tomatoes, grapes, hawthorn, kiwifruit and so on. Too sour or spicy food may also affect the condition and treatment effect, which is not conducive to the treatment effect of vitiligo, such as tobacco, wine and pepper.

matters needing attention

Vitiligo patients should avoid the factors that are not conducive to the treatment of the disease, should avoid excessive ultraviolet radiation, especially in the hot summer, because the ultraviolet light in the sun can inhibit the metabolism of melanin, which is not conducive to the synthesis of melanin, so the sun should be avoided in summer. Avoid contact with phenols and quinones, which can inhibit tyrosinase activity and directly decolorize the skin. Commonly used in cosmetics, disinfectants, rubber products, the use should be careful.