Appendicitis can eat what cannot eat

summary

Appendicitis is a common disease, which is not unfamiliar to us. It is mainly caused by inflammation, so we need to pay special attention to diet. Now let's talk about what appendicitis can eat and can't eat.

Appendicitis can eat what cannot eat

First: appendicitis can not eat raw, cold and spicy, with stimulating and difficult to digest food, eat more liquid food, such as: milk, porridge, green vegetables, eggs and so on. After appendicitis surgery, patients can eat liquid food only after they have recovered their exhaust. Don't eat milk and soybean milk to prevent abdominal distension. Don't eat all hair products, such as mutton, seafood, spicy food and greasy food.

Second, adjust the diet structure, eat more vegetables and less meat. Eat more soft and less hard. Eat more fruits and vegetables, supplement nutrition properly, strengthen physical exercise. Drink some water. It can not only neutralize gastric acid, reduce the stimulation of gastric juice on ulcer surface, but also supplement the mild dehydration caused by diarrhea.

Third: Patients with chronic appendicitis diet should be kept light, eat more fiber rich food, in order to keep the stool unobstructed. Generally speaking, warm nature of animal meat such as sheep, cattle, dog meat should be controlled, and onion, ginger, garlic, pepper should not eat more. For those with heat detoxification and diuresis of food, such as mung beans, bean sprouts, balsam pear can choose to eat.

matters needing attention

Suffering from appendicitis must be taboo, postoperative diet to maintain the light, avoid spicy, to pay attention to their own diet.