Causes of cervical polyps

Update Date: 2023-04-09 Source: Network

summary

My mother has been 52 years old this year, menopause has been a few years, but at the beginning of this year, suddenly appeared lower body bleeding, this phenomenon has continued for a period of time has not improved, to the hospital examination, unexpectedly found that is suffering from cervical polyps disease, quickly hospitalized, the body recovered some, you have cervical polyps formation reason Do you have any experience in this field? Share with me the causes of cervical polyps.

Causes of cervical polyps

Reason 1: endocrine disorder, especially the high level of estrogen, estrogen promotes the development of vagina, uterus, fallopian tube and ovary, and endometrial hyperplasia produces menstruation. It can also promote subcutaneous fat accumulation, promote retention of sodium and water in the body, and * deposition of calcium in bone. And estrogen, whether it is secreted too much or too little, is not good, especially too high estrogen, may cause a lot of cancer. Female hormone imbalance, female patients with endocrine imbalance will lead to hormone imbalance in the body, often lead to high levels of estrogen in the body, which will stimulate the occurrence of inflammation.

Reason 2: the long-term stimulation of chronic inflammation leads to: if women's cervicitis can not be cured for a long time, then under the influence of long-term stimulation of inflammation, it will promote the excessive proliferation of cervical mucosa, and the uterus has the tendency to exclude foreign bodies, so that the proliferative mucosa gradually protrudes from the base to the outer mouth of the cervix and forms polyps.

Reason 3: women often damage the cervix because of childbirth, abortion surgery, puerperal infection, surgical operation or mechanical stimulation, sexual life and other factors in life, leading to pathogens invading the uterus, which will form infection, cause cervicitis, and then lead to cervical polyps.

matters needing attention

Vitamin C supplementation: Vitamin C can inhibit the damage caused by the virus, which is very important. Vegetables with more vitamin C are: cauliflower, white radish, potato, cabbage, rape and other green vegetables.