What does uremia eat

Update Date: Source: Network

summary

Now the incidence of many diseases has become very high, so whether they can be cured has become the most concerned thing, and now there are a lot of people who suffer from uremia because of some reasons. Many patients pay more attention to diet care, so let's share about uremia Knowledge of what to eat.

What does uremia eat

First: the combination of uremic diet and treatment has always been a problem that medical workers attach importance to. Although a lot of guidance has been given, many uremic patients are still blank on uremic diet, and often lead to poor treatment of uremic patients due to improper diet. Uremia, also known as chronic renal insufficiency, can be divided into three stages according to the degree of renal insufficiency: renal insufficiency compensatory stage, azotemia stage and uremia stage.

Second: uremic patients should be mainly low protein diet, and protein to contain essential amino acids of animal protein, such as milk, eggs, fish, lean meat, etc. The daily protein intake is 20g.

Third: food should be easy to digest and contain sufficient vitamins, especially vitamin B, C and D. To avoid the mechanical damage of coarse food to the digestive tract and lead to gastrointestinal bleeding. The patients with good appetite in the stage of azotemia should not have less than 35 calories per kilogram of body weight, but in the stage of uremia, it can only depend on the patient's appetite. If the patient has a lot of urine, edema is not obvious, generally do not limit the amount of drinking water.

matters needing attention

It should also be emphasized that uremic patients are prone to dehydration and hyponatremia, especially those with long-term loss of appetite, vomiting and diarrhea. Once it happens, it should be supplemented in time. However, attention should be paid to the characteristics of uremic patients with poor tolerance to water and sodium, and the supplement should not be excessive to avoid hypernatremia or water poisoning.