Can liver ascites eat powder

summary

In order to avoid aggravating the burden of the digestive system in the body, patients with liver ascites should adhere to the diet of less salt and take a small amount of more meals. Patients should choose foods that are easy to digest, more fiber, less spicy, non irritating and soft. This is the prevention of liver ascites should pay attention to. So many patients want to know, can liver ascites eat powder?

Can liver ascites eat powder

First: liver ascites can eat powder. Food should be slow. Eat slowly. Chewing is not only conducive to digestion, but also can promote the secretion of more saliva. Modern medicine believes that saliva contains amylase, lysozyme and secretory antibody (immunoglobulin), which can help digestion, sterilization, antiviral and so on. Slow food can stimulate the spleen and stomach adaptively, and enhance its function of decaying and transporting the essence of water and grain.

Second: soft food. Hard food is not easy to digest, and easy to damage the esophagus, causing bleeding. Patients with liver ascites should not eat hard food, but soft food such as noodles and porridge. Especially after being attacked by the water, it is necessary to take care of the stomach qi with the gruel.

Third: eat less. Liver cirrhosis patients with ascites due to ascites or qi stagnation and abdominal distension discomfort, coupled with spleen and stomach damage, loss of appetite, if eat more, one is more abdominal distension, two is difficult to digest, increase the burden of spleen and stomach. Therefore, patients with hepatoascites should eat less or eat more.

matters needing attention

On this, I would like to remind you: Patients with liver ascites should take a small amount of multi meal method, so as not to aggravate the burden of the digestive system in the body, choose easy to digest, more fiber, less spicy, non irritating and soft food. Sufficient protein and other nutrients are needed for hepatocyte repair. Protein is 1-1.2g/kg per day. Can eat a variety of fish, milk, eggs, lean meat and other animal protein and bean products, plant protein, fresh fruits and vegetables.