What food cannot stomach distension gas eat

summary

Flatulence is quite common in gastrointestinal diseases. Sometimes you just need to do exercise, but sometimes it is very painful. As long as it is abdominal pain, the symptoms are almost the same. People often feel confused. I don't know if it's bad to eat. The doctor's diagnosis of flatulence is the most obvious symptom: when the buckle diagnosis, the abdomen appears hollow voice. The principle of burping is that when the air enters the body, the human body will instinctively have the reaction of burping to expel the excess gas in the body. The formation of the reason is generally eating too fast, or eating while talking, leading to the body into too much air. Let's take a look at what food we can't eat when we have flatulence.

What food cannot stomach distension gas eat

Diet 1: there are many reasons for stomach distension, usually eating too fast, or talking while eating, so that eating too much air. Beans, wheat bran, apples, peaches, onions, cabbage, Cereals, sweet potatoes, potatoes and other potato food, which are easy to produce gas.

Diet 2: stomach distension is mainly caused by dyspepsia and unreasonable diet, mainly through improving diet and oral medication. You can eat less gas producing food, such as potatoes, sweet potatoes, radish, onion and garlic, exercise more to enhance gastrointestinal peristalsis, plus drug treatment such as domperidone.

Diet 3: generally, it's OK for a long time. It's necessary to have a reasonable gastroscopy. We should pay attention to diet regulation, try to be light and easy to digest, and have a liquid diet. Sunflower Weikangling can relieve stomach acid, distension, pain and other discomfort symptoms. It's fast and good. Taking it persistently can avoid the development of old stomach disease.

matters needing attention

In addition to cooperating with the doctor's treatment, the patients with gastric distension should also pay enough attention to their diet. If the diet is improper, it can directly aggravate the patient's condition and should be highly vigilant.