Can scald eat egg

Update Date: 2024-01-08 Source: Network

summary

When the temperature of 70 ℃ lasts for one minute, the skin may be scalded. When the temperature of 60 ℃ lasts for more than five minutes, the skin may also be scalded. This kind of scald is called low temperature scald. So can scald eat an egg?

Can scald eat egg

First of all, scald can eat eggs, eggs are rich in nutrition, which is conducive to the recovery of scald patients. They are rich in protein, but they are not suitable for scald patients who eat early.

Second, eat more, especially eggs, beans and their products easy to absorb high quality protein

Finally, before and after the meal with fruit, to stimulate appetite, help digestion, supplement a variety of vitamins

matters needing attention

Fasting or eating less 1-2 days after injury, starting from the third day with a small amount of trial meals, such as rice soup, ansu, etc., 3-6 times / day, 50-100ml each time, and then gradually increasing milk, broth, etc.

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