How does transferrin on the low side do?

summary

Transferrin is a kind of protein containing iron in the blood. Its main function in the blood is to carry the iron absorbed by the digestive tract and released by the aging degradation of red blood cells. Transferrin elevation is commonly seen in small cell hypochromic anemia, which is often referred to as iron deficiency anemia. Transferrin reduction is generally seen in the body in acute phase reaction, inflammation, tumor and other diseases, so how to do transferrin low?

How does transferrin on the low side do?

The treatment of this disease is usually to infuse normal human plasma or purified transferrin. Within 10-14 days, the reticulocyte in the blood increases, and then the hemoglobin concentration rises. This treatment is usually carried out every 2-4 months. Try to avoid transfusion of red blood cells to prevent hemochromatosis caused by excessive accumulation of hemosiderin in extramedullary tissues.

It is suggested to eat more foods that are helpful for iron absorption. If the ferritin is low, you should eat more foods that contain more iron elements, such as rice, beans, egg yolk, fish and shrimp, lean pork, animal liver, tomato, kelp, agaric, laver, etc. If the pot used at home is usually aluminum products, it is recommended to use iron products in the future.

Avoid foods that inhibit iron absorption; Patients with low ferritin should also avoid eating foods that inhibit iron absorption. Red wine, coffee, tea, soy protein, high fiber diet and phytic acid contained in wheat bran all inhibit iron absorption. Excessive intake of zinc, calcium, cadmium, nickel, magnesium, chromium, phosphorus and manganese can also have the same negative effects.

matters needing attention

Pay attention to nutrition. The diet should be balanced, reasonable, and rich in protein. Eat more iron rich foods, such as kelp, laver, agaric, tomato, animal liver, lean pork, fish, shrimp, egg yolk, beans and rice, and often eat fruits, It is recommended to stir fry vegetables with iron pot. (2) advocate and promote the production of various foods with enhanced iron. (3) do a good job in stool examination and insect repellent work. (4) drinking orange water after meals can enhance the body's absorption rate of non hemoglobin iron, and eating fruits after meals can also promote the absorption of iron, and eat foods with vitamin C during meals and after meals.