What can nasopharyngeal carcinoma eat after operation

summary

The vast majority of nasopharyngeal carcinoma can be cured by radiotherapy, but there are still some patients with recurrent nasopharyngeal carcinoma after radiotherapy. In order to prevent recurrence of nasopharyngeal carcinoma, patients should do a regular review. Now let's talk about what can be eaten after nasopharyngeal carcinoma surgery.

What can nasopharyngeal carcinoma eat after operation

Diet 1: Schisandra stew: Schisandra 50 grams, duck or pig lean meat amount. Schisandra chinensis and meat steamed or stewed together, and add seasoning as appropriate. It is suitable for patients with nasopharyngeal carcinoma of kidney deficiency type.

Diet 2: lotus seed chicken: lotus seed ginseng 15 grams, chicken or duck, pork amount. Lotus seeds are stewed together with meat. Add seasoning properly. Take it regularly to invigorate the lung, replenish qi and generate fluid. It is suitable for nasopharyngeal carcinoma patients with deficiency of Qi and blood.

Diet 3: wax gourd skin and broad bean soup: 60 grams of wax gourd skin, 60 grams of wax gourd seed and 60 grams of broad bean. Put the above food into the pot, add 3 bowls of water to 1 bowl, and then add the appropriate seasoning. Remove the residue and drink. Efficacy dehumidification, diuresis, detumescence. It is suitable for nasopharyngeal carcinoma with pleural effusion.

matters needing attention

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