Pregnant with Trichomonas symptoms

Update Date: Source: Network

summary

We know that pregnancy is actually a very important thing in life. At this time, some pregnant women will have a variety of uncomfortable symptoms. And some pregnant women often feel emotional exhaustion and emotional rage. Of course, at this time, it is suggested that pregnant women need to further adjust their emotions and reduce their restlessness. At this time, we need to further accept new responsibilities. Reduce your sense of career and economic insecurity. Pregnant with Trichomonas symptoms, let's talk about the specific situation.

Pregnant with Trichomonas symptoms

1. Palpitations, easy: mainly due to the increase of pregnancy hormones, pregnant women will feel tired, palpitations or breathing is not smooth, lazy and weak, sick or sleepy. Early pregnancy reaction abdominal discomfort, abdominal distension: mainly because of the support of the uterine ligament, due to pregnancy caused by uterine swelling and upward. Just rest.

2. The reaction during pregnancy is determined by people. Some people may not have any reaction during the whole pregnancy, and some people may have it all the time, but generally they will have reaction only after 3 months (nausea, fatigue, etc.). Early pregnancy response to changes in basal body temperature: women who measure basal body temperature can know early pregnancy. The normal basal body temperature of a woman is in a two-way curve, that is, it is lower before ovulation and higher after ovulation. If the menstrual period is due, the body temperature will not drop after rising, and it will remain above 18 days, then it means that she is pregnant.

3. Most of the women had nausea and vomiting, fatigue, drowsiness, loss of appetite, food selection, frequent urination and other early pregnancy reactions about 6 weeks after menopause. Generally, women will have some special reactions after pregnancy, such as special preference for certain kinds of food.

matters needing attention

Early pregnancy needs to ensure mineral and vitamin intake. Choose foods rich in zinc, calcium, copper, vitamin A, vitamin B, vitamin C and folic acid, such as meat, animal liver and kidney, sesame, milk and beans. Finally, early pregnancy should pay attention to the appropriate intake of carbohydrates and fat. Carbohydrates that provide energy for pregnancy mainly come from sweet potato, potato, yam, sucrose and rice. Pregnant women should take more than 150 grams of carbohydrates every day. Fat mainly comes from animal oil and edible oil. Sesame oil, soybean oil and peanut oil in edible oil are the main providers of energy, which can meet the needs of maternal and fetal fatty acids. Vegetable oil is an ideal cooking oil.