What is condyloma acuminatum good at

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A colleague of mine is going to get married, but recently he has been diagnosed with condyloma acuminatum disease and has been under treatment. Today, let me share with you the common causes of condyloma acuminatum.

What is condyloma acuminatum good at

First: condyloma acuminatum is a sexually transmitted disease caused by human papillomavirus (HPV) infection and mainly manifested by proliferative lesions of the anal and genital parts. Most of them are young and middle-aged people aged 18-50. After about half a month to 8 months, an average of 3 months after the onset of the incubation period. The disease is more common, mainly through sexual contact.

Second: condyloma acuminatum, also known as condyloma acuminatum, venereal warts, genital warts, vaginal condyloma, etc. It is a kind of epidermis tumor like neoplasm caused by human papillomavirus infection. The incidence rate is second only to nongonococcal vaginitis and gonorrhea. It can be transmitted mainly through sexual intercourse, or through indirect contact with pollutants, and it can also be inoculated by itself.

Third: the incubation period of condyloma acuminatum is more than 3 months, the shorter is 1 month, and the older is more than 6 months. In the initial stage, small skin pink or light red, pointed soft papules appeared in the skin and mucous membrane constipation, gradually increased, increased, and fused. Due to local humidity or chronic stimulation, they grew rapidly and showed cauliflower like or cockscomb like vegetations with pedicles on the base, which were prone to erosion and exudation, and the contact volume was prone to bleeding and stench.

matters needing attention

Garlic contains allicin, a powerful antibacterial substance, which can kill a variety of pathogenic microorganisms, including viruses. Allicin can kill human papillomavirus, but unlike antiviral drugs and antibiotics, it will not damage the beneficial bacteria in human body. The most effective way to eat garlic is to mash it into minced garlic, which can be added to pasta sauce, pickled or fried vegetables. Allicin will be absorbed into the blood, and eventually transported to the location of the wart, killing the source of the virus.