Dietary contraindications of chronic pancreatitis

Update Date: Source: Network

summary

The incidence rate of chronic pancreatitis is increasing year by year. It is a chronic inflammatory disease that causes the irreversible changes of pancreatic tissue and function. Now let's take a look at the diet therapy of chronic pancreatitis and understand the diet taboo of chronic pancreatitis.

Dietary contraindications of chronic pancreatitis

First of all, the diet therapy of chronic pancreatitis has turtle plate black jujube pill: Turtle plate several pieces, black jujube meat right amount. Grill the tortoise shell, grind it into powder, mash the black jujube meat, and mix them to make a pill. Once a day, 10 grams each time, with boiled water, with nourishing yin and stomach. Gourd powder: 120 grams of gourd, a proper amount of refined salt. Soak the gourd handle in salt water, fry it dry and grind it into powder. Once a day, 10 grams each time, can be taken with warm water. It has the function of relieving pain and dispersing knots. Guadi powder: proper amount of old pumpkin. Take the ripe pumpkin to dry in the shade, then take out the pedicel, burn it red with charcoal fire, cover it with magnetic bowl immediately to prevent charcoal formation, and grind it into fine powder after 15 minutes. Take 2 pumpkin pedicels every day with warm boiled water in the morning, which has the functions of tonifying spleen, detoxifying, promoting blood circulation and dispersing stasis. Snake skin eggs: 2 eggs. Break the egg into a small hole, put it into the snake skin, seal and cook. Once a day, twice a day, can detoxify and remove stasis.

Arnebia fried: 30 grams of Perilla root. Fry the roots of Perilla until done. One dose a day, this diet can clear away heat, detoxify and cool blood. Chestnut cake: 500g raw chestnut, 250g white sugar. ① Put the chestnuts in the pot and boil for 30 minutes. After cooling, peel them and steam them in a bowl for another 30 minutes. Heat them up, add sugar and mix them well. ② Then take the plastic cover as the mold, fill and press the chestnut mud into mud cake shape. It can be taken continuously and has the functions of tonifying stomach and kidney. Light Douchi and lean meat jujube soup: 50 grams of light Douchi and lean meat, 7 jujubes, 9 bowls of water. Fry the light Douchi, lean meat and jujube in water for 6 hours, then leave 1 bowl. Once a day, 1 dose each time, can be taken for 3 months, with heat detoxification, blood circulation.

Pay attention to diet in chronic pancreatitis: 1. Use a small amount of multiple meals to avoid overeating. ② Fat rich meat, dried fruits, oil nuts, soybeans, fried food and pastry are in the list of fasting. ③ Avoid using all kinds of wine and spicy food and condiments. Follow the principles of low fat, high protein, high vitamin, high carbohydrate, no irritation and easy digestion. Fasting for 1-3 days should be performed in acute attack period, and intravenous nutrition can be added to avoid causing stimulation to pancreas; after remission, liquid without fat and low protein can be given, such as juice, rice soup, lotus root powder, noodle soup, honey water, tomato juice, watermelon juice, mung bean soup, etc; After the disease is stable, low-fat semi liquid food, such as fish, shrimp, chicken, duck, lean meat, beans and bean products, and fresh vegetables and fruits rich in vitamin A, B, C, can be given. We should adhere to the principle of eating less and having more meals.

matters needing attention

1. Can't drink 2, can't eat oil, fried, fried and other greasy food! Can't overeat 3, avoid spicy 4, can't drink milk, can drink after pancreatitis recovery. 5. Don't eat acidic fruit