Pregnant women with gastroenteritis can eat apples

summary

The gastrointestinal status of pregnant women is much worse than usual. If the fiber intake is less, even 40% of pregnant women have gastroenteritis. So how does pregnant woman gastroenteritis do? Can I have an apple?

Pregnant women with gastroenteritis can eat apples

First of all, you can eat more apples during pregnancy. On the one hand, it can supplement vitamins and other nutrients, and at the same time, it can adjust the balance of water, salt and electrolyte. When gastroenteritis occurs, you can eat it properly.

Secondly, pregnant women with gastroenteritis can eat a small amount of porridge, white toast and other non greasy food or fruit to avoid low blood sugar leading to cold sweat and fainting.

Finally, oral antibiotics are only used in a few cases of severe infectious enteritis and diarrhea during travel, because acute gastroenteritis, even bacterial infection, is mostly cured, so it is not necessary to take such drugs.

matters needing attention

Avoid food with strong irritant effect and avoid raw, cold, hard, hot and sour food. The food should be soft and rotten, easy to digest, and the food with more fiber should not be too much. Cooking method should choose steaming, boiling, stewing, stewing, etc., avoid frying, etc. A small amount of more meals, 4-5 meals a day can be arranged.