What symptom does esophagus cancer have

summary

Esophageal cancer has brought great pain to people, so we must understand the early symptoms of esophageal cancer, so that we can make relevant treatment measures in the early stage of esophageal cancer. The pace of modern life is fast, many people do not pay attention to healthy diet, suffering from esophageal cancer. Early treatment of esophageal cancer can greatly improve the cure rate of esophageal cancer. What symptom does esophagus cancer have to tell everybody.

What symptom does esophagus cancer have

First: there is a feeling of choking when swallowing food. In the early stage of the disease, the lesions often show local small-scale esophageal mucosal congestion, swelling, erosion, superficial ulcer and small plaque lesions. When food passes through, there will be a feeling of discomfort or unsmooth swallowing. If the disease further develops, there will be choking feeling, mostly because of swallowing similar pancakes, dry molds or other food that is not easy to thoroughly chew.

Second: there is a sense of foreign body in the esophagus. The patient feels that once he grazed the esophagus because he ate coarse food, or he suspected that he swallowed the foreign body by mistake and left it in the esophagus. There are similar phenomena, such as grains of rice or pieces of vegetables attached to the esophagus, and he can't swallow it. That is to say, no pain has nothing to do with eating. Even if he doesn't swallow, he still has the feeling of foreign body. The location of foreign body sensation was consistent with the location of esophageal cancer.

Third: the food passes slowly and has the feeling of staying, often has the esophagus mouth to become smaller, the food swallows difficultly and has the feeling of staying. These symptoms only appear when swallowing food and disappear immediately after eating, and have no relationship with the nature of food, even when drinking water.

matters needing attention

1. Some foods have the function of food therapy and anticancer, so they can be used in a targeted way. The food beneficial to digestive system tumor are leek, Brasenia, cabbage, cabbage, lily, concanavalin, etc. Food in daily life, such as garlic, bean products, green tea, are also good anti-cancer drugs. Modern medical clinical research shows that the ability of Cordyceps sinensis to phagocytize tumor cells is four times that of selenium. Cordycepin contained in Cordyceps sinensis can significantly enhance the ability of red blood cells to adhere to tumor cells, inhibit tumor growth and metastasis, significantly increase the number of white blood cells and platelets, and rapidly improve the symptoms of vomiting, nausea, poor appetite, hair loss, insomnia and so on after radiotherapy and chemotherapy. However, not all Cordyceps sinensis have medicinal effects. The medical community believes that only the wild natural Cordyceps sinensis, which is produced in Naqu, Tibet or Yushu, Qinghai at an altitude of 4200 meters, has significant medicinal effects. For example, the domestic well-known brand of Cordyceps Fulinmen has the highest content of anticancer natural cordycepin and natural amino acids, and its efficacy is more significant, so it is the first choice for clinical anticancer. We should eat more soybean and its products. Such as tofu, soybean milk, dried beans, vegetables, celery, cauliflower, soybeans, sweet beans and other food.. Phytoestrogens can inhibit the growth of cervical adenocarcinoma and squamous cell carcinoma, inhibit cell division, and effectively prevent invasion or metastasis of cancer cells. 2. The diet should be light, not addictive, eat more foods rich in vitamins, trace elements and cellulose, add new vegetables, fruits, mushrooms, seafood, etc. 3. When esophageal cancer patients have difficulty in swallowing, they should change to liquid food, chew slowly, eat more often, and force overstocking will also stimulate cancer cell proliferation, metastasis, bleeding, pain and so on. 4. Diet recuperation of advanced esophageal cancer: when patients with esophageal cancer have cachexia, they should supplement more protein, such as milk, eggs, goose, goose blood, lean pork, various fruits, etc. 5. Diet maintenance of advanced esophageal cancer: when patients with esophageal cancer have complete obstruction, they should use intravenous rehydration and gastrostomy in order to give high nutritional food to maintain life.