What symptom does bitter almond poison have?

summary

Almond is a kind of food and a kind of traditional Chinese medicine. Overdose of bitter almond can lead to poisoning, such as dizziness, sudden fainting, palpitation, headache, nausea and vomiting, convulsion, coma, cyanosis, mydriasis, disappearance of light reaction, weak pulse, shortness of breath or slow and irregular. If not rescued in time, the patient may die of respiratory failure. What symptom does bitter almond poison have? Next, I'd like to share my views with you.

What symptom does bitter almond poison have?

First: amygdalin is contained in bitter almond, which can be hydrolyzed by gastric acid to produce hydrogenic acid, benzoic acid and glucose. A small amount of hydrogenic acid can inhibit the cough center and play a role in relieving cough. However, if overdose, it can cause toxic reaction, and even seriously inhibit the medullary respiratory center, leading to respiratory paralysis and death.

Second: if you swallow more bitter almonds, you can eat a lot of cyanide, which will lead to loss of meaning, sudden fainting, spasm, dyspnea, even respiratory arrest and death. If the amount of poison entering the body is small, the symptoms of throat tightness, fear, headache, dizziness, nausea and vomiting can be felt at the beginning, and then the symptoms of unconsciousness and muscle spasm can appear.

Third: children eat 10-20 bitter almonds, adult eyes 20-60 (equivalent to 6-18g) can cause poisoning. If adults take 50-120 pills, it can cause death. It takes about 30 minutes to 5 hours after taking a large dose of bitter almond. During this period, bitter almond is poisoned by enzyme, which slowly decomposes water and gastric acid to release hydrogen amino acid.

matters needing attention

The most important thing is not to eat bitter almonds raw. In the apricot season, parents should make it clear to their children. Such as cooked or fried food, also when the amount of control, or poisoning may occur. 2. Bitter almond and sweet almond should be identified. Bitter almond is bitter and astringent, with flat heart shape, sharp top, blunt and thick base, and slightly asymmetric left and right; The sweet almond is light and sweet, big and flat, and its base is slightly symmetrical. The bitter almond should not be mistaken for the sweet almond.