Can lupus erythematosus eat celery

summary

"Food for the people" diet can play an important role in the treatment of lupus erythematosus. Good diet habits and diet awareness are also obvious to alleviate and control the disease. So for each disease, we should start with daily care and diet. So let me tell you lupus erythematosus can eat celery?

Can lupus erythematosus eat celery

First, lupus erythematosus patients with skin lesions as the main performance, do not or less eat celery, because celery will increase light sensitivity, aggravate skin lesions.

Second, diet fig, yellow mud snail and celery and other food with enhanced light sensitivity. Mushrooms, mushrooms and tobacco may also promote systemic lupus erythematosus symptoms, try not to eat or eat less.

Third, patients with less activity and poor digestive function should eat light and digestible food instead of greasy food with more fat. No alcohol, spicy food.

matters needing attention

Supplement enough high-quality protein, drink more milk, eat more bean products, eggs, lean meat, fish, etc. The patients with renal function impairment should limit the protein intake, and should mainly use high-quality animal protein, and should eat less or fast bean products. Because the patient needs to take glucocorticoid for a long time, the blood sugar level of the patient is easy to fluctuate, so it is necessary to appropriately control the amount of meals and eat less foods with high sugar content.