What does cerebral infarction diet eat

summary

Cerebral infarction is a very dangerous disease, and the living habits of patients with cerebral infarction also need strict attention. Now let's take a look at what to eat for cerebral infarction.

What does cerebral infarction diet eat

First, people with cerebral infarction should eat more high-quality protein, such as milk, chicken and duck (preferably wild Chaiji), fish, eggs (yolk should be less), bean products, less pig, beef and mutton, and lean meat is better.

Second, eat more vitamin rich foods, such as new fruits, tomatoes, hawthorn, etc., which are rich in vitamin C; bean products, milk, eggs, which are rich in vitamin B6; green leafy vegetables, beans, etc., which are rich in vitamin E.

Third, white fungus or black fungus 30 grams, soak in water overnight, steam 1-2 hours on the rice pot, add the right amount of rock sugar. Taking it before going to bed is very helpful for the treatment of cerebral infarction.

matters needing attention

Patients with cerebral infarction should pay special attention to their diet, because cerebral infarction is caused by cerebral blood circulation and arterial stenosis. Eat more light food, and eat more food that is good for cerebral vessels to improve the disease.