How long can diabetic nephropathy live?

summary

With the increasing progress of medical level, there are many clinical treatment methods for type 1 diabetes, which are very beneficial to patients. Common type 1 diabetes need timely treatment, let's share how long can diabetic nephropathy live?.

How long can diabetic nephropathy live?

First: the number of years that diabetic nephropathy can live depends on whether you cooperate with the treatment. If you have good blood glucose control, you can still live for a long time. There are many reasons for this disease. In the early stage of diabetes, not all patients will have more than three symptoms. Most patients have mild early symptoms. Early symptoms include increased hunger, increased food intake, easy to get thirsty, high blood pressure, high blood pressure, and so on With the increase of drinking water, urine volume and nocturnal urine frequency, the typical symptoms of eating more and drinking more and weight loss appeared after the disease progressed.

Second: many patients with three more than a few symptoms are not prominent or only 1 ~ 2 mild symptoms, and the development is slow, it is used to and ignored. Some patients have abnormal urine or foam, cloudy urine, unexplained weakness, dry mouth or mouth sticky, skin wound is not easy to heal, recurrent respiratory tract infection, hand foot numbness, blurred vision, impotence and other symptoms.

Third: some patients' symptoms are not typical and feel uncomfortable. When they go to the doctor, they find that the condition of diabetes is serious, and even have produced complications of eye, blood vessels, nerves and other systems.

matters needing attention

In short, for patients with diabetes, the supply of appropriate amount of protein can improve their glucose tolerance, help maintain blood glucose control, and enhance the body's ability to resist external infection. Patients with diabetes need to supplement 10-12 grams of protein per kilogram of body weight every day. It is suggested that food should be used for reasonable supplement. Many foods are rich in high protein, such as tofu, animal liver, lean meat, poultry, eggs, fish, milk and beans. Diabetic patients should drink more fresh milk and eat more beans. Milk contains a high proportion of high-quality protein, high utilization rate of the body, and contains rich calcium and sufficient vitamin A and vitamin D, which helps reduce the incidence rate of diabetic osteoporosis in elderly patients. It is one of the most suitable foods recommended by nutritionists at home and abroad.