Can uric acid high eat pickle

summary

My father-in-law was found to have high uric acid in the physical examination organized by his unit a few days ago. The doctor said that he must pay attention to his diet when he comes home, but he especially likes to eat pickled cabbage. If he doesn't eat a meal, he will suffer. I don't know if he can eat pickled cabbage with high uric acid. Now let's take a look at the popular science of high uric acid, can you eat sauerkraut.

Can uric acid high eat pickle

First: people with high uric acid can eat sauerkraut, but it's better not to eat. Diet therapy should avoid eating high purine diet. Animal viscera, bone marrow and seafood are rich in purines. Fish and shrimp, meat, peas and spinach also contain purines. Fruits, vegetables, milk and eggs do not contain purines. Should drink more water, in order to facilitate the excretion of blood uric acid from the kidney. In terms of drugs, drugs that can reduce blood uric acid, such as allopurinol, and non retention anti rheumatic drugs, such as indomethacin and ibuprofen, can be used to relieve joint pain.

Second: high uric acid can not eat sauerkraut. Because sauerkraut acid is bigger, will increase the burden of liver and kidney, lead to purine metabolites can't quickly out of the body, so high uric acid can't eat sauerkraut. In addition to sauerkraut, there are many foods that are not suitable for patients with high uric acid.

Third: eating sauerkraut has a certain impact on high uric acid. Gout is the first consideration for high uric acid. It's better to have a more detailed examination. Don't eat animal viscera, seafood, poultry meat, beans, etc. drink more water to promote the excretion of uric acid.

matters needing attention

High uric acid generally do not eat sauerkraut, because the acid of sauerkraut is relatively large, which has a certain impact on high uric acid. In addition, which foods with high purine also do not eat, drink more water, eat more fruits and vegetables, which is better for the patient's health.