Symptoms of eating pickled cabbage poisoning

summary

Sauerkraut may be familiar to many people. We often eat sauerkraut in our daily life. In fact, the local characteristics of many places are sauerkraut, and the eating methods and practices of sauerkraut in each place are different. Although sauerkraut is a dish we often eat, we should pay attention to some details when eating sauerkraut, There are also many taboos. If we eat a large amount of food, it may also have a certain impact on our body. So let's talk about the symptoms of eating pickled cabbage poisoning?

Symptoms of eating pickled cabbage poisoning

Sauerkraut is pickled, and in the process of pickling, the original protein, sugar and other nutrients of Chinese cabbage can be preserved, especially the vitamins in Chinese cabbage. The vitamins are well preserved. The lactic acid contained in Chinese cabbage is also an organic acid, which can be directly absorbed by the human body.

When our body's muscle relaxes, the oxygen demand will also be reduced, a part of Shushan absorbed can be converted into pyruvate, and a large amount of adenosine triphosphate will be produced, which is a substance needed for human cell metabolism, and can treat chronic hepatitis, chronic cardiomyopathy, multiple neuritis, cerebrovascular accident sequelae, etc.

Although sauerkraut has many advantages, it should not be eaten more, because excessive consumption of sauerkraut can stimulate the secretion of acid in the stomach, resulting in hyperacidity, and even peptic ulcer. Therefore, those patients who already have gastric diseases, especially those with peptic ulcer, should eat less sauerkraut, and sauerkraut can also promote the formation of urinary tract stones, Excessive consumption of pickled cabbage also has a great impact on the human body, which can cause poisoning of three people in driving school.

matters needing attention

In fact, eating sauerkraut properly when we calculate vegetables is good for our body. If we eat too much, it may have some serious effects on our body, especially for some people with bad stomach or digestive system. It's better to eat less sauerkraut.