Can you eat crab when you have a cold

summary

Crab is a kind of delicious seafood. This kind of food is delicious and has high nutritional value. However, patients with a cold can't eat more, but it's OK to eat a little. I've had a cold before, and I feel it's not easy to eat crab, so I try not to eat more.

Can you eat crab when you have a cold

First of all, if you have a cold, it belongs to the problem of low resistance. If you use a lot of high protein, high nutrition food, then the gastrointestinal tract needs to divert a lot of blood, so the body's resistance will be further reduced, so it is not conducive to recovery.

The second reason is that crabs are cold food. If you eat crabs at this time, on the one hand, it is not easy to digest, on the other hand, it will aggravate typhoid fever.

Third, if the cold and diarrhea patients, more can not eat crabs, eat crabs will hurt the spleen, affect the spleen and stomach function, is not conducive to the disease, and is suffering from gout patients, purine metabolism disorders, more can not eat crabs, because eating will aggravate the disease, and the treatment is also particularly no good.

matters needing attention

Although the crab is delicious, you should eat according to your own situation during the illness. It's better to eat more light food and drink more water during the cold, and try not to eat high protein food, especially seafood.