How to treat light kidney stone

Update Date: Source: Network

summary

One patient is only 30 years old, male. Farmers, family difficulties, a few days ago a severe back pain, did not care, take some analgesic drugs. I didn't pay attention to it, but I didn't go to the toilet these days. It was always painful. Later, he went to the city hospital to have a look, but when he arrived, the doctor checked him and diagnosed him with kidney stones. The doctor according to his condition, treatment a month all good, then we share how to treat mild kidney stones.

How to treat light kidney stone

First: the doctor said that there are mild and serious kidney stones now, mild can take medicine or laser lithotripsy, and extracorporeal shock wave surgery for kidney stones, too serious can be operated on. If the renal stone is less than 0.6cm, it can be removed with drugs, and if it is more than 0.6cm, it is extracorporeal shock wave lithotripsy. Those larger than 2.0 cm can be operated.

Second: in patients with kidney stones should drink more water, diuresis, row stone, water can dissolve the body's toxins, through the urine to eliminate toxins. The main types of drinking water are boiled water, pure water and mineral water. Light tea, orange juice and watermelon are good ways of drinking water. To take the initiative to drink, drinking water should be evenly distributed throughout the day. Patients with kidney stones should have a light diet with low protein and fat. Increase the intake of vitamin B. Strengthen the body's resistance.

Third: commonly used water decoction drugs, drugs are well integrated into the soup, for oral use, so that the body can better absorb, so as to quickly relieve pain, dissolve stone drainage, and finally achieve the goal of complete cure. It is the best traditional Chinese medicine in the treatment of kidney stones, in addition to the application of Qingre Lishi, Huayu Xingqi, Qingre Jiedu, Bushen Yiqi and other traditional Chinese medicine treatment.

matters needing attention

Do not eat foods rich in oxalate, including beans, beets, celery, chocolate, grapes, green peppers, parsley, spinach, strawberries and vegetables of cabbage family. Also avoid alcohol, caffeine, tea, chocolate, dried fig, mutton, stone fruit, green pepper, black tea, poppy seeds, etc.