What does tongue cancer patient eat to fight cancer

summary

Tongue cancer is a common malignant tumor in oral and maxillofacial region, which is more common in men than in women. Most of them are squamous cell carcinoma, especially in the anterior 2 / 3 of the tongue. Adenocarcinoma is relatively rare, mostly in the root of the tongue. Sometimes lymphoepithelial carcinoma and undifferentiated carcinoma can occur in the root of the tongue. Most of the tumors occurred at the edge of the tongue, followed by the tip of the tongue, back of the tongue and belly of the tongue. There may be a history of local leukoplakia or chronic irritation factors. What does tongue cancer patient eat to fight cancer? What food is better especially after operation tongue cancer patient?

What does tongue cancer patient eat to fight cancer

First, patients with tongue cancer can eat watermelon ribs soup, take ribs, add cold water, boiled over high fire, then add watermelon skin (peel off) (cut into small pieces), simmer for about 20 minutes, add a little salt seasoning, then eat. One dose daily. It is suitable for tongue cancer after operation and radiotherapy.

Second, tongue cancer patients can eat red and green soup, take red beans, mung beans, boil, simmer for 15 minutes, pour out the soup, add cold water to continue to boil, until red beans, mung beans cooked. Drinking the cooled soup first can clear the fire, swallow and expel poison, and then eating the boiled bean hawthorn, which is good for Qi and Yin and promoting muscle growth.

Third, tongue cancer patients can eat honey plum soup, take plum, cold water 2000, simmer about 1000 ml, add honey, cool when drink, one dose a day, to adapt to each stage of tongue cancer.

matters needing attention

Attention should be paid to the patients with tongue cancer to reduce external stimuli, actively treat precancerous lesions, improve the body's resistance to disease and exercise properly.