How to prevent pulmonary candidiasis?

summary

Candida is widely distributed in the natural soil, hospital environment, the surface of various products, fruits, dairy products and other foods. It can also be parasitic on human skin, mouth, gastrointestinal tract and vagina. Most of them are endogenous infection or exogenous infection. Candida infection can be found in any age group, including fetus, regardless of region and race. How to prevent pulmonary candidiasis? Next, I'd like to share my views with you.

How to prevent pulmonary candidiasis?

There is a history of pneumonia, but the evolution is not typical, the correct use of antibiotics is not good. Pulmonary infection occurs in the elderly and the weak, especially after a large number of antibiotics, glucocorticoids or cytotoxic drugs.

Diet should pay attention to nutrition, more protein food. Those with heart failure should avoid salt. If the long-term diet is small, and diuretics should pay attention to supplement potassium ion. The contents of potassium ions in foods such as orange, banana and fresh mushroom were higher.

Record the daily intake of food, drinking water and excretion of urine and feces. No smoking, avoid smoke and harmful gas inhalation. Patients with chronic respiratory failure in convalescence can be given abdominal breathing. Because the patient's ability of using thoracic respiratory muscle for gas exchange has reached the extreme root, it is necessary to fully mobilize the auxiliary respiratory function of abdominal diaphragm, improve the oxygen intake and effective ventilation, so as to make up for the lack of ventilation and reduce the symptoms

matters needing attention

Besides taking more vitamins and foods with nourishing yin and moistening dryness, you can also take some traditional Chinese medicines with moisturizing and clearing lung heat functions, such as ginseng, American ginseng, Chinese yam, lily, white fungus, Chuanbei, etc. Salted fish is a kind of delicious food, and it is also very salty, which is not conducive to the consumption of patients with this disease.