You can eat that kind of yogurt

summary

Burns and scalds often occur in daily life, but most people's treatment of burns and scalds is not timely, resulting in infection of burns and scalds, and even problems such as long-term treatment, wound healing for a long time or leaving scars after healing. So how do we take care of them? Can burn eat that kind of yoghurt?

You can eat that kind of yogurt

First, in the later stage of burn, patients should eat more food with high calorie, high protein, high quality, small size, easy to digest and absorb, and increase eggs, fish, meat, etc.

Second, burn patients should eat more high protein food, especially drink more crucian carp soup, black fish soup, milk and other liquid easily absorbed food, which is conducive to wound cell growth and accelerate healing.

Third, burn patients should eat more foods with high zinc content, such as oysters, herring, shrimp skin, laver, fish meal, sesame, peanut, pig liver, beans, etc. and Shanjia musk antibacterial ointment can also effectively avoid wound infection and promote wound healing.

matters needing attention

Pay attention to burn 1, avoid spicy food, such as pepper, onion, garlic, ginger, etc., to prevent the stimulation of wound infection, causing subcutaneous fibrous tissue hyperplasia, leaving a large area of scald scar 2, quit smoking and alcohol, to prevent stimulation. 3. Eat less "hair" in traditional Chinese medicine. Prevent infection, hyperplasia and scar. The common hair products are pig head meat, old female pork, dog meat, venison, bird egg, carp, coriander, garlic sprout and leek, etc.