Can gastric ulcer eat fruit

Update Date: Source: Network

summary

The chronic ulcer between cardia and pylorus is called gastric ulcer. It's a kind of peptic ulcer. Peptic ulcer can occur in the stomach, duodenum, the lower end of the esophagus, near the gastrojejunal anastomosis and on the ectopic gastric mucosa in Meckel's diverticulum. The formation of these ulcers are related to the digestion of gastric acid and pepsin, so they are called peptic ulcer. Most of the cases were located in stomach and duodenum (98% - 99%). So in daily life, can gastric ulcer eat fruit? What do you need to pay attention to in your diet?

Can gastric ulcer eat fruit

First, gastric ulcer can eat jujube, jujube has the function of tonifying spleen and stomach, often eat jujube or porridge made of jujube and glutinous rice, which has a certain preventive effect on gastric ulcer.

Second, gastric ulcer eat rich in vitamin A, B, C food, such as fresh vegetables and fruits. These foods can enhance the body's resistance, help repair damaged tissue and promote ulcer healing.

Third, eat more grapes, blackcurrants, raspberries, strawberries and other fruits for gastric ulcer, which contain anthocyanins. These are antioxidants, which can remove free radicals in the human body, delay aging and fight cancer.

matters needing attention

Patients with this disease need to limit the residue food, should avoid eating fried food and celery, leek, bean sprouts, ham, bacon, dried fish and all kinds of coarse grains. These foods are not only rough and difficult to digest, but also cause a lot of secretion of gastric juice, increasing the burden on the stomach. However, the digestible food such as vegetable paste can be eaten after processing. Don't eat the food with high irritancy. Don't eat the food that stimulates gastric acid secretion, such as broth, raw onion, raw garlic, concentrated fruit juice, coffee, wine, strong tea, etc., as well as the food that is too sweet, too sour, too salty, overheated, raw, cold, hard, etc.