What does lung cancer patient eat after radiotherapy

summary

During cancer treatment, the body will be weaker than usual, so nutrition in diet must keep up, in order to achieve better therapeutic effect. Let's take a look at how to control the diet during cancer chemoradiotherapy.

What does lung cancer patient eat after radiotherapy

Materials: 30g of Astragalus membranaceus, 20g of Chinese wolfberry, 1 piece of water fish. Production: after killing the fish, remove the viscera, wash and cut into pieces, wrap Astragalus membranaceus with gauze, stew it with water, remove Astragalus residue, and take it with oil and salt. It is suitable for patients with vertigo, anemia, leucopenia and fatigue after radiotherapy. 　　　　

2. Stewed rabbit meat with Pseudostellaria heterophylla and Ficus carica materials: 150g rabbit meat, 30g Pseudostellaria heterophylla and 80g Ficus carica. Production: wash and slice Radix Pseudostellariae and Ficus carica, wash and cut rabbit meat into small pieces. Put all the ingredients into the stewing cup, add the right amount of boiling water, cover the stewing cup, simmer for 2 hours, then season. Drink soup and eat meat as you like. It is suitable for patients with weak constitution, shortness of breath and dry mouth after radiotherapy.

3. Ingredients: 10g bird's nest and 15g snow ear. Production: soak the bird's nest and snow ear in clean water, add appropriate amount of water, simmer for a long time until the bird's nest and snow ear dissolve, mix in 15-24g honey and take it warm. It is suitable for patients with Yin deficiency, blood heat, dry mouth and thirst after radiotherapy.

matters needing attention

Radiotherapy can inhibit the hematopoietic function of bone marrow and reduce the counts of red blood cells, white blood cells and platelets. Therefore, we should strengthen nutrition and eat more chicken and fish. We can cook them by boiling, burning and steaming. We can also choose foods with more iron, such as liver, kidney, heart, lean meat and egg yolk of animals.