Can kidney cancer eat mango

summary

After self-examination, I found out that kidney cancer didn't work. Later, I bought some drugs and drank them for several days, but they didn't have any effect. These days, the low back pain is getting worse and worse. After treatment, it's much better now. Here, I'd like to share my experience about whether kidney cancer can eat mango.

Can kidney cancer eat mango

Diet 1: vitamins: vitamin A, C, e, K, etc. have certain auxiliary anti-tumor effect. Vitamin C mainly exists in fresh vegetables and fruits. Carotene into the human body can be converted into vitamin A, so renal cancer patients should contain more VC vegetables and fruits.

Diet 2: inorganic salt: that is, minerals. Nutritionists divide inorganic salts into two categories: major elements, such as calcium, sodium, potassium, and trace elements, such as selenium, zinc, and iodine. Scientists found that selenium, iron and other minerals have anticancer effect.

Diet three: diet should pay attention to low salt diet, eating light and easy to digest food. Those with severe edema and hypertension should avoid salt, limit the intake of protein food and drink less water. Patients without edema were not limited to salt. People with microscopic hematuria and those who are suitable for fire should drink more water and eat more yin reducing food such as apple, sugar, black sesame and Auricularia auricula.

matters needing attention

Choose a variety of food, provide rich nutrition, eat five or more kinds of fresh vegetables and fruits every day. Eat more starchy foods, bags and foods that can enhance the body's anti-cancer effect, such as mushrooms and Lentinus edodes. Usually, you can drink more green tea.