How does esophagus cancer eat cantharidin effect

Update Date: Source: Network

summary

It's difficult for Mr. Liu to swallow when he was diagnosed with esophageal cancer. How did he get better when he was diagnosed with esophageal cancer? Do you want to discuss it together? So let's share the effect of eating cantharidin for esophageal cancer.

How does esophagus cancer eat cantharidin effect

Diet 1: early esophageal cancer patients diet recuperation: in the diet, the main use of the maximum digestion and absorption capacity of the gastrointestinal tract, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.

Diet 2: the diet of patients with esophageal cancer after operation: seven days after operation, the food is mainly liquid, rich in zinc and calcium, such as milk, bone soup, chicken soup, etc.; the second week after operation (7-14 days), if it is only smooth, you should choose a full nutrition diet, such as chicken soup, duck soup, broth, rice porridge with carrot juice, spinach juice, tremella porridge, etc. After two weeks, the patient can change to semi liquid diet and soft food.  

Diet 3: avoid eating polysaccharide, tobacco, wine, smoked food, moldy food, pickled cabbage and other bad eating habits. For esophageal cancer patients who rely on semi liquid diet and liquid diet, special attention should be paid to avoid cold food and food that has been kept for a long time.

matters needing attention

Nurses can use both hands to gently press the wound, do effective coughing at the end of deep inspiration, regularly go to the patient's bed to help sit up, tap on the back, and help patients do effective coughing. If the cough is frequent, the chest band should be applied to the patient's chest, which can properly restrain the wound, so that the wound will not vibrate frequently. Coughing is an effective measure to prevent postoperative complications.