You can't eat more ginkgo

summary

Ginkgo is a kind of traditional Chinese medicine food, which is rich in starch, sugar, protein and other nutrients, has the effect of asthma and phlegm. Ginkgo used in Ephedra with the words of the treatment of asthma has a certain curative effect, in the process of life when porridge or soup can put a few ginkgo, will have the effect of moistening the lung and resolving phlegm, let's share with you the related knowledge of Ginkgo can't eat more.

You can't eat more ginkgo

First: Ginkgo biloba is the seed of Ginkgo biloba. Generally about 12 cm long, the surface is yellow or light white. It has a smooth, hard shell, one pointed and the other slightly blunt. There are two kinds of Ginkgo: edible ginkgo and medicinal ginkgo. The taste of medicinal ginkgo is slightly bitter and astringent, and the taste of edible ginkgo is fresh. Yes, but not too much.

Second: ginkgo is rich in starch, protein, sugar and fat, as well as vitamins, carotene, calcium, iron, zinc, selenium and magnesium. Edible ginkgo can effectively protect the cardiovascular, has good medical effect and therapeutic effect. However, the medical profession believes that children can be poisoned if they have not been here for 7 to 15 days.

Third: Ginkgo taste sweet, taste slightly bitter, a little toxic, but has the effect of producing body fluid, relieving thirst and clearing heat. At ordinary times, it also has the effect of detoxification, beauty and acne. Regular consumption of Ginkgo can nourish yin and beauty, resist aging, protect cardiovascular system, promote blood circulation, make people energetic, improve brain function and enhance memory. Can be boiled, ginkgo acne porridge, so that the skin delicate and smooth.

matters needing attention

Warm tips: eating ginkgo raw or fried too much will cause severe poisoning of Yin Qi in children, especially common. Poisoning symptoms will appear fever, vomiting, diarrhea, fainting, if there is a mistake is ginkgo, should be sent to the doctor in time.