Diet after hernia surgery

Update Date: Source: Network

summary

The formation of hernia has a lot to do with the patient's constitution. Negative pressure in the abdominal cavity leads to increased pressure in the abdominal cavity. Generally, patients after surgery need to take good care of themselves, especially from the diet. Now I'll share the diet after hernia surgery.

Diet after hernia surgery

Diet one: diet after hernia surgery should be light. In the first few days after the operation, the diet should be adjusted according to personal conditions, mainly liquid and semi liquid food. Eating more high protein food is conducive to the recovery of the wound. Supplement a variety of vitamins, eat more fresh vegetables and fruits.

Diet 2: diet after hernia surgery should be light. In the first few days after the operation, the diet should be adjusted according to personal conditions, mainly liquid and semi liquid food. Eating more high protein food is conducive to the recovery of the wound. Supplement a variety of vitamins, eat more fresh vegetables and fruits.

Diet 3: zinc intake should be increased after hernia surgery. Auricularia auricula, kelp, pigskin, pig hoof and other foods containing zinc should be eaten more after hernia surgery. Zinc deficiency will reduce the function of fibroblasts, which is not conducive to postoperative rehabilitation.

matters needing attention

1. Keep a healthy weight and prevent yourself from being overweight. 2. Avoid smoking, alcohol and spicy food. 3. Protect the wound to prevent infection and suppuration. 4. Within 3 months after the operation, try to avoid excessive force. 5. Drink more water, eat more high fiber food, promote defecation unobstructed, prevent constipation.