What does stubborn eczema eat

summary

Stubborn eczema patients should eat which vegetables, eat what is good, there are a lot of food in life, then, which is suitable for eczema patients, let's understand it.

What does stubborn eczema eat

First: white lentils. It is mild in nature and sweet in taste. It can also nourish the spleen and stomach and remove dampness and heat. The skin eczema person edible, has the medicine treatment food therapy effect, has the medicine tonic food tonic work. Lentils taste sweet but not sweet, gas fragrance but not string, mild and slightly yellow color, and the spleen is the most suitable. Skin eczema patients, often eat white lentils, spleen healthy transport and damp heat to, is conducive to the treatment of eczema.

Second: mung bean. It is cool in nature and sweet in taste. It has the functions of clearing away heat, promoting diuresis and detoxification. Ancient doctors believed that it could control erysipelas, fever, rubella, acne, carbuncle, swelling, acne and other skin diseases. All of them used its power of clearing away heat, promoting diuresis and detoxification. People with acute skin eczema took it, which was helpful to dispel dampness and heat.

Third: wax gourd. It is cool in nature and sweet in taste, which is beneficial to water and heat clearing. It can promote diuresis and remove wind, so it is beneficial to patients with acute and chronic eczema.

matters needing attention

The above vegetables for patients with eczema can be long-term consumption, but for sudden eczema, or eczema symptoms are more serious, should take Chinese medicine for conditioning.