What food does nasopharyngeal carcinoma terminal eat good

summary

My father-in-law suffered from nasopharyngeal carcinoma. It seems that he has been diagnosed as advanced. The doctor said that the situation is relatively serious. Now he has been actively treating it. The symptoms have been alleviated, but he still needs further treatment. Today, let me learn with you what kind of food to eat in the late stage of nasopharyngeal carcinoma.

What food does nasopharyngeal carcinoma terminal eat good

Diet 1: most patients with advanced nasopharyngeal carcinoma have deficiency of Qi and blood, inflammation of toxic fire, and poor appetite. Therefore, appetizer, stimulate appetite, and increase intake are the fundamental measures to ensure treatment. Therefore, it is advisable to choose the food which is easy to digest, nutritious, good in color and flavor, such as porridge, soup, soup, juice, etc.

Diet two: the deployment of diet should be moist palatable, aromatic turbidity for good, such as ice sugar Yimi porridge, coriander stewed carp, fresh pomegranate, fresh plum, Mandarin, citron, pineapple, green plum, water chestnut, pear, etc. In addition, fresh hawthorn and fresh fruit are used for sterilization.

Diet 3: Patients with nasopharyngeal carcinoma should have a balanced diet and eat more vegetables and fruits. The diet during radiotherapy and chemotherapy of nasopharyngeal carcinoma should be easy to digest, fresh and delicious, rich in protein, vitamins and amino acids, such as kelp, laver, Gracilaria lemaneiformis, jellyfish, etc.

matters needing attention

After the cure of nasopharyngeal carcinoma, the diet should pay attention to eat more fresh vegetables and fruits and Auricularia auricula, which are tumor suppressor substances, can block the generation of cancer cells, and can be combined with biological immunotherapy for adjuvant treatment after surgery, so as to prevent recurrence and metastasis.