What does nasopharyngeal carcinoma crowd eat

summary

Pharyngeal carcinoma is a malignant tumor of the head and neck. Because the early specific symptoms of nasopharyngeal carcinoma are not obvious, and the abundant lymphatic vessels in the nasopharynx provide convenient conditions for the recurrence and metastasis of cancer cells, we should be alert to any possible symptoms, which is the key to early detection of nasopharyngeal carcinoma. Now I would like to share with you my experience on what people with nasopharyngeal carcinoma eat.

What does nasopharyngeal carcinoma crowd eat

Diet 1: Patients with nasopharyngeal carcinoma should eat less salted products and salted fish. This kind of food can easily lead to nasopharyngeal carcinoma. Patients with nasopharyngeal carcinoma should not eat pickled food, moldy food, and stale vegetables, because these foods are important sources of nitrite. Nitrite can be used to synthesize nitroso compounds in food or stomach. Most of nitroso compounds are relatively clear carcinogens.

Diet 2: some processed foods, such as smoked fish, bacon, fried bacon, contain more nitroso compounds, which are not suitable for the rehabilitation of patients with nasopharyngeal carcinoma.

Diet 3: you can eat more foods rich in vitamins at ordinary times, which is conducive to our recovery. Patients with nasopharyngeal carcinoma should eat more fresh fruits and vegetables with high vitamin content, which contain a lot of vitamin A, vitamin C, vitamin E, etc.

matters needing attention

Warm reminder: enhance resistance, pay attention to life conditioning, avoid physical overwork: such as heavy physical labor, stay up late, excessive physical exercise, etc., can make the body's internal environment imbalance, resistance decline, promote the generation and spread of nasopharyngeal carcinoma.