How to eat seafood allergy solution

summary

Seafood allergy is an allergic disease, which can be divided into acute and chronic. Excessive histamine in seafood can cause physical discomfort. A few people are born with a lack of enzymes to decompose histamine. Eating fresh fish or seafood will cause allergies. Therefore, we must pay attention to good diet. Let's share how to solve the problem of eating seafood allergy.

How to eat seafood allergy solution

Medicine one: ginger. It has the functions of dispersing cold, detoxifying and strengthening stomach, warming meridians and promoting qi. Combined with other drugs for eczema and sore.

Drug 2: gypsum. It has the functions of clearing away heat, purging fire, relieving thirst and removing vexation. It can reduce capillary permeability after oral administration. External use after calcination can astringe sores, generate muscles and stop bleeding. It is used for sores and ulcers, running water, eczema, burns, etc.

Drug 3: Scutellaria baicalensis Georgi. It has the functions of clearing away heat and dampness, purging fire and detoxification, hemostasis and bacteriostasis, and can reduce capillary permeability. It can be used to treat skin ulcer, carbuncle, toxin and swelling caused by heat toxin and fire evil.

matters needing attention

Try not to use hot water, alkaline soap or coarse towel when washing your face. Do facial exercises every day. The method is: five fingers together, two palms friction slightly hot, gently massage forehead, zygomatic skin and nose, ear, lasting 3-5 minutes, to promote facial blood circulation, make facial skin smooth.