Cancer patients can't eat sugar
summary
For those patients who have been diagnosed with cancer and are struggling with cancer cells, they are extremely weak. If comprehensive nutritional support is given to the body of cancer patients from the perspective of diet and nutrition, it is of great significance to prolong the life of cancer patients and improve their quality of life. Can cancer patients eat sugar? What should we pay attention to in diet?
Cancer patients can't eat sugar
Sugar not only lacks vitamins and minerals, but also consumes minerals and B vitamins in the body, which weakens the body's anti-cancer ability;
It is high in animal liver, egg yolk and milk. It contains β - carotene and carotenoid in plant food. It can be transformed into vitamin A in human body, such as asparagus, kale, carrot, spinach, red pepper, tomato, potato and other vegetables, apricot, peach, persimmon, mango, cherry and other fruits.
Experts said that among the two kinds of food, vitamin A in plant food is better. First, animal food usually contains more fat, which is not conducive to the prevention and treatment of cancer and cardiovascular and cerebrovascular diseases. Second, scientific investigation found that it seems that the anti-cancer effect of β - carotene from vegetables and fruits is better than that of vitamin A in animal food.
matters needing attention
Don't drink. Before the Ming Dynasty, China was a low concentration wine, so the story of Wusong fighting tiger in Song Dynasty in Outlaws of the marsh is pure fiction. It was not until the Ming Dynasty that distillations were made, and the concentration of alcohol was greatly increased. That's why cancer began to increase in the Ming Dynasty. Wine has always been marked as poisonous in traditional Chinese medicine. Drinking is not recommended. High concentration of alcohol can also cause chronic damage to the mouth, esophagus and stomach. Any concentration of alcohol can cause blood fever. Especially drinking medicine and wine is more likely to cause blood fever. Western medicine also believes that alcohol can promote the absorption of toxic substances, is a cancer promoter.