How to treat pelvic inflammatory disease
summary
My best friend just got married. She has chronic pelvic inflammatory disease. There is a small amount of effusion in the pelvic cavity. On the first day of menstruation, her stomach will ache. After finding out this problem, the doctor gave me timely treatment. Now her condition is getting better. Let me share with you how to treat pelvic inflammatory disease.
How to treat pelvic inflammatory disease
Treatment 1: Western medicine therapy and traditional Chinese medicine therapy, surgical treatment if necessary, antibiotic treatment: according to the drug sensitivity test drug selection reasonable antibiotics 1. Outpatient treatment: commonly used scheme 1), oral ofloxacin or levofloxacin plus metronidazole for 14 days; 2) single intramuscular injection of cefoxitin sodium, oral probenecid for a single time, use doxycycline; 4; Or other third-generation cephalosporins such as ceftriaxone sodium combined with doxycycline and metronidazole.
Treatment 2: inpatient treatment: most of the outpatient treatment is invalid, or the patient's condition is serious and needs comprehensive treatment in hospital. 1) supportive therapy: lying in bed, half lying position is conducive to the accumulation of pus in recto uterine depression, which limits the inflammation. Give high calorie, high protein, high vitamin liquid or semi liquid food, supplement liquid, pay attention to correct electrolyte disorder and acid-base imbalance, if necessary, a small amount of blood transfusion. In case of high heat, physical cooling is adopted. Try to avoid unnecessary gynecological examination, so as to avoid the spread of inflammation, if there is abdominal distension, gastrointestinal decompression should be performed.
Treatment 3: surgical treatment: mainly used for the treatment of tubal ovarian abscess or pelvic abscess with unsatisfactory antibiotic control.
matters needing attention
Supplement nutrition, eat high calorie, high protein, easy to digest food, such as soybeans, peas, peanuts, tofu, soybean milk, gluten, animal liver, fish, walnuts, melons, oats, etc.
