How is gastrolithiasis treated

summary

Gastrolithiasis refers to the presence of gastrolithiasis in the stomach, which is caused by the intake of certain plant ingredients, or certain minerals such as calcium carbonate, barium, bismuth, or hair, but the stomach can neither digest nor eliminate it, and then gradually accumulates to become gastrolithiasis. Gastrolithiasis can lead to abdominal distension, abdominal pain, nausea, vomiting, and even peritonitis, gastric perforation. So, how should we treat it? Let's share it.

How is gastrolithiasis treated

First: in the treatment of gastrolithiasis, the stomach stone should be softened and dissolved first, and it can be removed from the body after becoming smaller. Therefore, sodium bicarbonate or pepsin, trypsin, acetylcysteine and chymotrypsin are generally used to treat gastrolithiasis. For patients with poor gastric function, metoclopramide, domperidone or cisapride are used to promote gastrointestinal peristalsis and remove gastrolithiasis from the body.

Second: our traditional Chinese medicine believes that gastrolithiasis is caused by indigestion, so we use Magnolia officinalis, Jishi, Shenqu, malt, Jineijin, areca, Sparganium, zedoary turmeric, peach kernel, Salvia miltiorrhiza, etc. boiled with water, which can eliminate indigestion and remove stagnation, promote qi and blood circulation, disperse stagnation, and strengthen the spleen and stomach.

Third: at present, scientific Changda can also choose to use surgery according to the patient's condition. Now the minimally invasive technology is more and more advanced, with less trauma and quick recovery, which is a good choice. After the operation, attention should be paid to the combination of gastric lavage or cathartic.

matters needing attention

In order to prevent gastrolithiasis, we should avoid eating persimmon, black jujube, hawthorn and other foods rich in pectin, red tannin and alcohol. Try not to drink water when eating the above food.