Can liver cancer terminal eat raw peanut

summary

During the treatment of patients with advanced liver cancer, in addition to actively cooperating with the hospital treatment, taking Chinese medicine ginsenoside Rh2 (life protecting hormone) to assist conditioning, we should also take care of the diet seriously to prevent eating easily occurring, raw and cold food from aggravating the disease. Now I would like to share with you the experience of eating raw peanuts in the late stage of liver cancer.

Can liver cancer terminal eat raw peanut

The first: liver cancer terminal can eat raw peanut. Asparagus, cauliflower, mustard, green pepper, spinach, red pepper, sweet potato, leek, onion, mushroom, mushroom, black fungus, Hericium erinaceus, tremella fuciformis, sea cucumber, kelp, laver, lettuce and potato are also suitable vegetables for liver cancer patients.

Second: compound vitamins: to enhance the resistance of liver cells to the virus, protect the liver; vitamin A / D / E are stored in the liver, when suffering from hepatitis, these vitamins are insufficient in the body, need a lot of supplement.

Third: Vitamin C: it has the effect of detoxification, increases the antiviral ability of liver cells, eliminates free radicals and protects liver cells.

matters needing attention

Malondialdehyde (MDA) is a kind of chemical component in stale oil. It can produce polymer and react with protein and DNA in human body, resulting in the structural variation of protein, resulting in the loss of normal function of cells with mutated protein and transformation to primary cancer cells.