What's the sting in the head
summary
For example, trigeminal neuralgia has tormented me for two years. Every time it hurts, I'm dying. It's not only the first burst of radiation pain, but also sometimes it affects toothache. When I get up to wash my face in the morning, I can't touch my face. I go to the hospital to prescribe medicine for treatment, but there is no obvious effect improvement. After that, I can't touch my face In recent years, an old Chinese medicine doctor reminded me that in fact, the medicine for your disease is in place, but maybe I didn't pay much attention to diet. He also listed several points for attention. Later, I followed his rules and felt that the number of attacks was a lot. Even if it happened, it didn't hurt as much as before, so I listed it now.
What's the sting in the head
First: vitamin B1: also known as thiamine and thiamine, vitamin B1 deficiency can lead to paralysis, mainly nerve and trigeminal neuralgia, vitamin B1 deficiency can lead to the attack of trigeminal neuralgia patients. Cereals, beans, meat and animal viscera are rich in vitamin B1, which is suitable for patients to take vitamin B1 supplement.
Second: vitamin B12: vitamin B12 deficiency can lead to hyperhomocysteinemia, thus increasing the risk of cardiovascular disease, and may lead to neurological damage in patients with trigeminal neuralgia. Patients need proper nutrition, balanced diet and vitamin B12 rich foods, such as meat, animal viscera, fish, poultry and eggs.
Third: Vitamin C: Vitamin C can improve human immune function, participate in the synthesis of immunoglobulin, protect cell integrity and normal metabolism. Function, trigeminal neuralgia in patients with disease rehabilitation. Trigeminal neuralgia patients should eat foods rich in vitamin C, such as hawthorn, jujube, lemon, orange, grape, kiwi, mango, strawberry, tomato, cabbage, balsam pear, potherb mustard, cauliflower.
matters needing attention
Trigeminal neuralgia diet try to eat less or do not eat sticky food glutinous rice. Do not eat or eat less hot and greasy food. Eat less or no longan and other warm fruits. Eat less or no tonic food.