You can eat pasta with renal insufficiency

summary

Kidney disease is not a rare disease nowadays. In China, the number of people suffering from kidney disease every year is very large. For this kind of disease that will directly lead to damage to the health of patients, the majority of patients want to know the basic knowledge in time, so what I tell you today is that the kidney function is not complete, you can eat pasta.

You can eat pasta with renal insufficiency

First, nutritional treatment and diet maintenance for patients with renal insufficiency can promote the stability of internal environment and symptomatic treatment. Generally, patients with renal insufficiency require five low and one high, namely low protein, low fat, low phosphorus, low potassium, high quality and high protein, which can effectively provide powerful physical conditions for drug treatment at the same time and delay the progress of renal failure.

Second, insist on long-term reasonable treatment for primary or secondary glomerulonephritis, hypertension, diabetic nephropathy, etc.; avoid or eliminate the factors that worsen CRF, such as insufficient blood volume, severe infection, urinary tract obstruction, nephrotoxic drugs, etc.

Third: renal insufficiency should be bed rest, choose high-quality protein diet and high calorie diet, if edema is obvious, we should eat low salt diet, eat less animal oil and high cholesterol food, such as egg yolk. We can choose thiazide plus potassium retention diuretic or osmotic diuretic for diuresis and detumescence treatment, and improve the patient's physical signs for the purpose of treatment.

matters needing attention

* prohibition of high protein diet may aggravate the high filtration state of kidney, and increase the production and retention of toxic nitrogen metabolites in the body, which may further damage renal function. Too much protein food intake, will increase the load of the kidney. Therefore, it is necessary to limit the protein in the diet to reduce kidney damage.