Diet guidance for pancreatitis

summary

Pancreatitis is a disease caused by the digestion of trypsin. The pancreas has edema, hyperemia, or hemorrhage, necrosis. Clinically, there are abdominal pain, abdominal distension, nausea, vomiting, fever and other symptoms. The content of amylase in blood and urine increased. Diet conditioning is very important, let's take a look at the diet guidance of pancreatitis?

Diet guidance for pancreatitis

First of all, can't drink, can't eat high fat food, for patients with pancreatitis, in the daily diet, often eat big fish and big meat, will lead to the aggravation of the disease, is not conducive to the treatment of pancreatitis. Therefore, in the daily diet, patients with pancreatitis can not drink, can not eat high fat food.

Secondly, a small number of multiple meals, a small number of multiple meals, refers to three meals a day, we should pay attention to the amount of each meal, do not overeat, we should pay attention to reasonable diet, do not eat too much, this will be good for health.

Finally, patients with pancreatitis, especially patients with chronic pancreatitis, often have diarrhea, which is very harmful to health.

matters needing attention

In order to prevent the recurrence of pancreatitis, we should eat less high-fat food, prohibit drinking and overeating, and pay attention to the combination of work and rest.