What to eat after operation nasopharynx good?

summary

Nasopharyngeal carcinoma is common in Guangxi and Guangdong. I am a patient with nasopharyngeal carcinoma who has been ill in Guangdong for a long time. We must pay more attention to the diet after operation. Now I'd like to introduce to you what to eat for nasopharyngeal carcinoma after surgery

What to eat after operation nasopharynx good?

First, pay attention to the diet after treatment of nasopharyngeal carcinoma, which can enhance the body's immunity. If patients with cough have nasopharyngeal carcinoma, they should eat more ginkgo, radish and orange during radiotherapy; If patients with nasopharyngeal carcinoma with fever during radiotherapy diet should eat more cucumber, bitter gourd and olive, etc; If patients with chest pain, diet should eat rape, towel gourd, almonds and crucian carp and other food.

Second: try to eat less barbecue food and fried food on the street. The food on the street is not hygienic, so it is easy for germs to invade the body. Eat more vegetables, fruits, good things for digestion and respiratory system, pears, sea cucumber, colostrum and other things to enhance immunity.

Third: especially in winter, we must prevent colds. Do not eat salted fish, pickles, bacon, barbecue, preserved meat and other food containing nitrosamines, should not be spicy food, should not drink, can avoid eating, eat should not eat things, for the recovery of surgery is very bad.

matters needing attention

Nasopharyngeal carcinoma surgery has cost patients a lot of physical strength, so the patient's immunity is also weakened. If we want to recover ourselves, the key is to look at the postoperative nursing. We must adjust the postoperative diet well, so that the patients can recover as soon as possible.