What does varicose patient eat

Update Date: Source: Network

summary

Varicose veins refer to the tortuous and dilated veins caused by blood stasis, weak venous wall and other factors. Varicose veins can occur in many parts of the body, such as hemorrhoids is actually a kind of varicose veins, clinical visible also esophageal and gastric varices, varicocele and abdominal wall varicose veins and so on. Varicose veins most often occur in the lower limbs. So what does varicose vein eat good?

What does varicose patient eat

1. Soybean lecithin is known as the "third nutrient" with protein and vitamin. Phospholipid is the basic component of human cells, which has high nutritional value and medical value. Soybean lecithin is known as "the scavenger of blood vessels", which can prevent arteriosclerosis and regulate blood lipids. Soybean is a very important vasodilator and anticoagulant, which can relieve the symptoms of varicose veins and prevent blood coagulation. Therefore, patients with varicose veins should supplement soybean appropriately.

2. Should eat more low-fat, low calorie food, such as fresh vegetables, fruits, Cereals, a moderate amount of lean meat, skimmed milk, egg white, especially green vegetables, kelp, jellyfish, laver, fungus, bean products and foods containing vitamin B, C, etc., is beneficial to the disease.

3. Eat more vegetables, fruits, beans and other high fiber food, can also eat some lean beef, chicken, etc., can warm channels.

matters needing attention

Don't worry. At present, surgical treatment is the main treatment. If not actively treated, it will affect fertility. Active treatment will recover quickly